Comments on: Hudson River Cafe

By: uptownflavor

uptownflavor — Thu, 14 Jun 2007 17:28:36 +0000

It stinks to have to be the comment police but this thread is now closed to comments. There were a couple of posters abusing the comments policy. Please don’t use this site as a source to slander or to vindicate a personal relationship. If you are going to post comments repeatedly in a single thread, please try to stick to the same user name. Otherwise it becomes spammish. Thanks.

By: Karla

Karla — Fri, 08 Jun 2007 18:25:22 +0000

Very good, close friend!!!!… You just said it. Instead of be honor and thankfully for what the owners did to our community, we just waist our time on poor comments. If chef Ricardo is not good, I believe the owners are smart enought to find out. Both, Hamlet & Max are very hard working guys and deserve this new opportunity.
Let’s give them our support and critics in the positive side for everybody benefits….
Remember… Ricardo is just the chef not the owner

By: Fred K.

Fred K. — Tue, 05 Jun 2007 19:26:25 +0000

Everybody is a critic!
I love this…
I ate there with some friends and the food was very good no to mention how beatifull this place is.I hope they do well, they did a great job.

By: Paul

Paul — Mon, 04 Jun 2007 01:54:31 +0000

Ive dined at the hudson river cafe and i think the atmosphere, food and service were great. For those who didnt understand the hudson river cafe concept the menu offers a selection of quality food from the hudson valley down to harlem such as organic corn fed steak to paellas to collard greens. The drinks and the wine list are amazing. Ive dined all around the city and i would say this place offers the best outdoor dining experience…its the best thing thats happen to harlem…GREAT FOOD…LIVE MUSIC…definitely going back for more!!!

By: Solange

Solange — Sat, 02 Jun 2007 17:09:54 +0000

Dominicans are LATINS!!!!!
I think Ricardo is a great chef.I taste his food at LUA, also other friends we all consider food and dessert was supper. Hudson River Cafe is beautiful , great atmosphere , great hospitality, great cocktails ….I really like the place .I hope they do very good !!

By: Tony Ortiz

Tony Ortiz — Sat, 02 Jun 2007 14:50:35 +0000

Congratulations! Finally we have a nice and decent restaurant where we can chat, listen to jazz music, drink fine wine and tasting an excellent cuisine. I have to say that I was happy to see the management greeting at the door and making sure that I enjoy every minute and penny spent there. All employees display a good degree of hospitality. Food was brought to me in a promp and professional way. I guess many business owners are shaking due to the impact.
Please tell mayor Bloomberg to lease you the extra meters to the river. Vivan los latinos enterpreneur!

By: 136Boy

136Boy — Thu, 31 May 2007 00:57:20 +0000

There is still no legible menu available anywhere online. I really think restaurants should have their website livce the day they open. I believe it can add to the hype.

By: Dag Nabbitz

Dag Nabbitz — Wed, 23 May 2007 04:17:35 +0000

Ate at HudRivCafe on 2cnd day the place was open and this restaurant has alot to offer. Pro’s are-
Stylish and impressive inteior from the decor and design aspect of the place down to proper quality table and glass wear. out doors look perfect for coctail parties and warm weather dining. The waitstaff and Mgmnt are pleasant, accomedating and fairly attentive.
Con’s are-
Price points.
you should not come here if you are looking for a great steak at a neighborhood place unless you dont mind spending $38 for it and also spending $20 for an appetizer of ’smoked fish trio’ for one person presumably. we tried a few dishes (mussles were ok. house Pate seemed prepared from another store, maybe Fairway) and the other menu selections we sampled were
ho-hum if not forgetable. I feel this place will become satisfying but I also feel that regardless of atmosphere, service, and quality of the product offered here, the prices will ostracize quite a number of people who will never consider being ‘regulars’. And this is not yet a “destination spot” location in any way, shape or form. one major NYC city water/sewage treatment plant is the nearby view on the water in addition to NJ and the GWBridge.

By: Brian

Brian — Sun, 20 May 2007 01:45:56 +0000

Is a Menu available online anywhere? Planning on going tomorrow

By: Marisa

Marisa — Sat, 19 May 2007 23:19:07 +0000

P.S. if by “latin owners” you mean Dominican, then sure they’re “latin.”